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Education

• BSc: Nutrition and Dietetics, University of Madras, India
• MSc: Foods and Nutrition, Queen Marys College, India
• MS: Human Nutrition, Oklahoma State University Stillwater, OK
• PhD: Human Environmental Sciences, Oklahoma State University Stillwater, OK

Courses Taught

FDSC 602V: Nutrition and Chronic Diseases

Research Emphasis

• Role of functional foods and plant bioactive components in the prevention/treatment of chronic diseases such as cardiovascular disease and osteoporosis
• Nutrition and aging
• Energy balance and obesity