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MS Candidate, Sangeeta Mukhopadhyay, Receives Best Student Poster Award
Sangeeta Mukhopadhyay was honored as the winner of the American Association of Cereal Chemists, Engineering & Processing division's best student presentation/poster award. She presented her abstract, "Impact of Rapid Moisture Adsorption on Rice Milling Yields" at the annual meeting, where she also received a certificate and $500 cash award.

 

 

UA Food Science Students Honored at Food Protection Conference
Multiple food science students were honored at the annual Food Protection Conference held in September. Adam Baker received the prestigious Michael G. Johnson Graduate Endowed Scholarship while others participated in a research poster competition, with their posters on display in the conference hall throughout the proceedings.  Read complete article here.

    
    

 

 

 

 

 

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